Foods of Andaman reflect the diverse culture of the marine archipelago. The Andaman and Nicobar islands being a melting point of all Indian cultures offer a wide range of cuisines including South Indian, Bengali and Punjabi dishes. The Andaman islands have a coalition of Hindu, Christian, Muslim and Sikh religions and it is very well emanated through the various dishes. Being an island, seafood and other non-vegetarian preparation are the primary foods of Andaman. However, you can also treat yourself to the tropical fruits found on the islands like mangoes, bananas, pineapples, guavas and a lot more. The most cherished of the lot is coconut water which is refreshing and nutritious at the same time.
Andaman foods are an indispensable part of your trip to the islands and it is more than natural for you to be on the lookout for the scrumptious foods of Andaman. Hence, we have listed out some of the most popular foods of Andaman for you to try on your next visit to the islands.
5 POPULAR FOODS OF ANDAMAN AND NICOBAR ISLANDS
FISH CURRY
An immensely loved cuisine of South India, fish curry tops the list of famous foods of Andaman. Being an island, Andaman has no dearth of fish and it is more than natural for restaurants to serve a delectable platter of seafood. A perfectly fried piece of fish bathing in an ocean of spicy and tasty curry is a treat for your taste buds. It is rightly said that the Andaman islands are a paradise for fish lovers. Hence, do not forget to try out fish curry, one of the most favorite foods of Andaman, on your next trip to Andaman.
COCONUT PRAWN CURRY
Coconut Prawn Curry is one of the most loved Andaman foods. Prawns are immensely cherished all over the country. So, if you too want to enjoy an overdose of prawn curry then Andaman has this lip-smacking preparation for you. Marinated in local spices and dipped in coconut milk, this dish will add a zing to your entire gastronomic experience. This is undoubtedly one of the most popular foods of Andaman and a must-try. For the best experience, try it with rice.
GRILLED LOBSTERS
Another seafood variant in Andaman, Grilled Lobsters is one of the most excellent foods of Andaman. The dish is prepared with a variety of spices like cloves, cinnamon, chili flakes and served with a layer of butter and parsely. These ingredients add an exotic touch to cuisine and as such it is one of the most highly recommended Andaman foods.
AMRITSAR KULCHA
One of the most popular foods of Andaman, Amritsar Kulcha is reminiscent of street foods of Delhi, Chandigarh and Amritsar. This signature dish of Punjab is famous even in the marine archipelago and is served hot with oodles of melting butter. The dish is prepared by stuffing onion, potato, coriander leaves and chilies and is famous amongst the vegetarian lot. You must try this too on your next visit to Andaman.
CHILLY CURRY
Another vegetarian dish that is considered to be one of the best foods of Andaman is chilly curry. As the name suggests, you can expect this dish to be extremely hot but full of flavours. It is served with lots of onions and tomatoes and reflects the true flavours of Andamans. This delicious Andaman food is a must-try by all.
It is a fact that seafood dishes are the most cherished foods of Andaman. Not only prawn and fish curry but you can also try out deliciously cooked crabs and lobsters. The best restaurants in Andaman serve all the above-mentioned dishes and will surely render your gastronomic experience memorable. So what are you waiting for? Book your Andaman tour package with Andaman Love and get the chance to not only tour the divine islands but also come closer to the culture by trying out the delicious foods of Andaman. Visit our website (www.andamanlove.com) or contact Andaman Love today.
